Culinary

From hand harvested sea salt and pickled vegetables to confections & tea, we’ve got you covered for artisan food products.

- Out of Stock
- Dried Chanterelle Mushrooms by Forest For Dinner
- $17.95
- Out of Stock
- Pickled Spruce Tips by Forest For Dinner
- $19.95
- Spruce Tip Jelly by Forest For Dinner
- $16.95
- Salsa by Catie’s Preserves
- $12.95
- Out of Stock
- Organic Black Tea by Westholme Tea
- $10.95 – $49.95
- Organic Herbal Tea by Westholme Tea
- $7.95 – $37.95
- Out of Stock
- Fine Sea Salt by Vancouver Island Sea Salt
- $10.95
- Pickled Beets by Catie’s Preserves
- $12.95
- Hot Dilled Beans by Catie’s Preserves
- $12.95
- Pickled Garlic by Catie’s Preserves
- $12.95
- Pepper Jelly by Catie’s Preserves
- $12.95
- Fruit Jam by Catie’s Preserves
- $12.95
- Flake Sea Salt by Vancouver Island Sea Salt
- $11.95 – $12.95
- Artisan Mustard by Yellow Deer Mustard
- $8.95 – $9.95
- Organic Green Tea by Westholme Tea
- $7.95 – $21.95